Service

At GCM, we adhere to the one-to-one targeted design of high-quality solutions, and use the professional knowledge and full-cycle services of our account managers to help customers carry out project operations, and thoroughly solve customers’ problems in equipment procurement, operating cost accounting, operation management and after-sales service. Distress, thereby improving customer profitability and achieving sustainable business development.

  • Handmade Comal Tortillas in Michoacán: Traditional ...

    1.3. Maize Tortillas. Corn tortillas have been and continue to be the basic food of the Mexican diet and its main source of energy and protein. The center of origin and domestication of the Zea mays is Meso-America [], specifically Mexico, where, currently, 59 native races and 300 varieties of maize are still preserved [].Despite the above-mentioned changes in food patterns of the population ...

    Read More
  • Visit Morelia Cathedral in Historic Centre | Expedia

    The domes, cupolas and towers of the Morelia Cathedral dominate the city's skyline. Marvel at the cathedral's distinct architectural styles and admire the sculptures, paintings and stonework within. The magnificent Morelia Cathedral covers two blocks in the city center. Work started on the building in 1660, but it was not finished until 1744.

    Read More
  • Imaginería michoacana en caña de maíz (Book, 2009 ...

    Get this from a library! Imaginería michoacana en caña de maíz. [Sofía Irene Velarde Cruz; Centro de Documentación e Investigación de las Artes (Morelia, Michoacán de Ocampo, Mexico)] -- Historic study and catalogue of the colonial "Cristos de caña de maíz", or corn-pith religious statues of Christ elaborated in different parts of the state of Michoacán.

    Read More
  • Corn Smut Stock Photos & Corn Smut Stock Images - Alamy

    Mill Stones and Corn Mills. We make Burr Millstones Portable Mills Smut Ma chines Packers Mill Picks Water Wheels Pulleys and Gearing specially adapted to Flour Mills. Send for catalogue. 1877 SCIENTIFIC AMERICAN INC, 1877-10-20 NEW YORK ROOTS' ROTARY HYDRAULIC ENGINE. 7'01Re BLOWING ORGANS AND RUNNING LIGHT MACHINERY OPERATED BY ' _HYDRANT ...

    Read More
  • Grain Mills, Grinders, Accessories and Grains | Lehman's

    Lehman's carries an extensive selection of grain mills, grinders, accessories and grains that will let you get the most out of your food. Our grain grinder mill assortment ranges from the most basic and economical hand mill, for making corn meal and animal feed, to top-of-the-line grinders like the Diamant, which can grind practically anything.

    Read More
  • Michoacán Typical Foods: The 5 Most Popular Dishes | Life ...

    The wrapper is always leaves of the corn plant, which are put directly into the appropriate container to prepare the dish. The dough that goes inside is made from the same cereal, to which is added butter and shredded cheese. 5- Moreliano tie . It was the newly arrived Dominican nuns from Andalusia (Spain) who introduced this recipe in Morelia.

    Read More
  • Michoacan | Location, History, Points of Interest, & Facts ...

    Michoacan, estado (state), west-central Mexico. It is bounded by the Pacific Ocean to the southwest and by the states of Colima and Jalisco to the west, Guanajuato to the north, Queretaro to the northeast, Mexico to the east, and Guerrero to the south. The capital is Morelia. Learn more about Michoacan.

    Read More
  • Gastronomy · Specials - michoacan

    The roots of Mexican cuisine Traditional Mexican gastronomy was declared World Heritage thanks to the Purepecha traditional cooks, who keep alive their rich culinary culture. Earthenware dishes, grinders and mortars are used to prepare traditional dishes such as the churipo stew with corundas, or the uchepos corn tamales). Denominations of Origin certify the excellence of our cheeses, spirits ...

    Read More
  • LU Cocina Michoacana | Hotel Casino Morelia

    At LU Cocina Michoacana restaurant we look for natural products, taking account the origin of all the feedstock and the way to cook it, therefore you will delight your palate with the regional recepes.. Lucero Soto, proud of being Michoacan woman, reflect this feeling to each plate, like looking for in a game, to feel charmed from the sight unto the last bite.

    Read More
  • Mexican recipe for Corundas de Tequesquite

    Recipe for Corundas de Tequesquite from Morelia Ingredients for 4-6 people: * 3 lb. of Nixtamal corn masa flour for tamales (ex: Maseca) * 1 cup water * 1 lb. of Vegetal Shortening or lard * 2 cups of Chicken Broth * 2 teaspoons of baking powder * 30 Corn Leaves or enough banana leaves to make 30 tamales * 2 teaspoons Tequesquite * 1/2 lb. of White Cheese * Salt to your taste

    Read More
  • Uruapan - Michoacan is magical!

    Michoacan: Morelia: Morelia Hotels: Morelia Restaurants: ... squash blossom quesadillas I have ever tasted. As usual, it was a genuine, family affair. Grandmother was grinding the corn for the blue tortillas and placed them on the comal. ... a textile factory built in the late 19th century, with one of the largest water-powered mills in the ...

    Read More
  • Morelia | Mexico | Britannica

    Morelia, city, capital of Michoacán estado (state), west-central Mexico. It lies between the Chiquito and Grande rivers at the southern extreme of the Central Plateau (Mesa Central), at an elevation of about 6,400 feet (1,950 metres). In 1541 the Spanish founded the city on the site of a Tarascan

    Read More
  • Pátzcuaro - Wikipedia

    Pátzcuaro (Spanish: [ˈpatskwaɾo] ()) is a large town and municipality located in the state of Michoacán.The town was founded sometime in the 1320s, at first becoming the capital of the Tarascan state and later its ceremonial center. After the Spanish took over, Vasco de Quiroga worked to make Pátzcuaro the capital of the New Spain province of Michoacán, but after his death, the capital ...

    Read More
  • Traditional Food from Michoacán - FICM

    The meat is served in tacos, with corn tortillas, cilantro, onion, sauces and lime. Aporreadillo: A dish made with corned beef and egg, and covered with red or green salsa, sometimes both. It is said that the "aporreadillo" was thusly named because the meat, after being dried in the sun and salted, is pounded until it comes apart.

    Read More
  • En México se perderá un millón de empleos por pandemia ...

    Morelia | 24 May, 2020, 20:33 En México se perderá un millón de empleos por pandemia, estima López Obrador. Confió con la reapertura de las industrias minera, de la construcción y la automotriz, la economía nacional se vea revitalizada y se apuntale con la entrada en vigor del T-MEC.

    Read More
  • Morelia-Style Enchiladas Recipe | Cooking Light

    These Michoacan-style enchiladas are simply folded or rolled for tortillas napped in a chile sauce, not the baked casserole as in the U.S. Heat a large nonstick skillet over medium-high. Add remaining 2 tablespoons oil. Add potato mixture, remaining chile mixture, and remaining 1/2 teaspoon salt ...

    Read More
  • Santa Clara del Cobre · Localidades - michoacan

    In this Magic Town, all that glitters is copper By the south of the Silencio river, the monotonous hammering of copper sounds like the familiar ringing of a bell. In Santa Clara, copper is a style of life. Purepechans used to work with the material before the colony. Later, Santa Clara became famous for the work quality of its artisans. The copper of this Magic Town was worldwide famous when ...

    Read More