Service

At GCM, we adhere to the one-to-one targeted design of high-quality solutions, and use the professional knowledge and full-cycle services of our account managers to help customers carry out project operations, and thoroughly solve customers’ problems in equipment procurement, operating cost accounting, operation management and after-sales service. Distress, thereby improving customer profitability and achieving sustainable business development.

  • How To Grind Coffee Beans Properly

    Grinding coffee can be, not only enjoyable, but a relatively simple affair. However it should be noted that the importance of how to grind coffee properly is often overlooked even though it is a crucial step in the anatomy of a perfect cup. Here are the important points:

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  • Coffee Terms - Brewing and Espresso - Zecuppa Coffee

    Experience has found that with an espresso machine, optimum flavor is achieved by adjusting the grind so that a 1.5 ounce shot glass fills in about 25 seconds. A medium grind is used for filter-drip coffee machines and a course grind is used for brewing with a French Press.

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  • Coffee – It's a Grind

    Once these beans arrive in our stores, the Barista will grind them to a specific setting and use a particular tamping technique to ensure the best possible extraction. As the espresso shot pours out, our Barista will check the Crema, the Pour, the Time and the Puck. 1. Crema is the luscious golden foam that sits on top of the espresso. 2.

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  • the Grind Control™ Coffee Machine • Breville

    Set the time you'd like your coffee and the Grind Control will start the process on its own to ensure it's ready and waiting. LCD DISPLAY. A clear and concise LCD screen shows grind setting, grind time and number of shots or cups you have selected. INTEGRATED & ADJUSTABLE GRINDER. From Brazilian to Colombian and Sumatran, adjust the grinder ...

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  • What is the optimal grind for the My K-Cup® filter accessory?

    Forto® Coffee Shots. Featured Brands ... If you grind your own beans, you should start with a coarser grind similar to a French press. Avoid a fine espresso grind setting, as that may clog the screen or result in poor extraction. Fine or espresso grinds, tea leaves, cocoa, and other powdered beverages are not recommended. ...

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  • It's a Grind

    Home; Privacy Policy; Terms & Conditions; Site Map; Jobs; Contact; COVID-19 INFO/UPDATE; Copyright © 2019 It's a Grind. It's a Grind

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  • Best Coffee Grinders of 2020 - Whole Latte Love

    The same goes for the touchscreen display which lets you select between single and double shots (or manual mode for continuous grinding), and you can adjust your grind times by tenths of a second. On the inside, as I said before, the Mignon Specialita has a 55 mm flat hardened steel burr set.

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  • Coffee Cocktail Recipes - GRIND ESPRESSO

    Caribbean Coffee 0.5 oz GRIND ® Espresso Spirit 1 oz Cane Run ® Rum 0.2 oz amaretto 2oz pineapple juice 0.2 oz lemon juice In a shaker add GRIND ® Espresso Spirit, Cane Run ® Rum, Amaretto, pineapple and lemon juice, add ice, shake and strain into a rock glass filled with ice, garnish with a triangle of fresh pineapple.

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  • How to Pull the Perfect Shot of Espresso – Clive Coffee

    Coffee stales very quickly once it's ground. Pre-heat your shot glasses, demitasse or mug with hot water before you begin grinding the coffee and preparing the shot. The Grind The basic premise of dialing in your grinder is to ensure that your 1:1.5 brew ratio occurs within 25-30 seconds after your pump starts.

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  • Grinding Coffee For Espresso - Espresso & Coffee Guide

    Grinding Coffee for Pump-Driven Espresso Machines If you have a pump-driven espresso machine you can use a slightly coarser grind for the espresso coffee beans. A pump-driven espresso machine typically has a large water reservoir as well as a front panel with buttons.

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  • Single VS Double Espresso Shots: What's The Difference ...

    Shop #1 uses 16g of coffee. They produce 32g shots (around 50ml liquid ounces). This is a 1:2 ratio (16g in, 32 out) Shop #2 uses 20g of coffee. They pull 40g shots (about 70ml liquid ounces). A 1:2 ratio (20g in, 40g out) Shop #3 uses 20g of coffee. They pull 28g shots (about 30ml liquid ounces).

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  • Weighing Espresso Shots in Service ... - Perfect Daily Grind

    Jan 07, 2016· How to keep your dose consistent: a scale is the best friend of specialty coffee. Weighing Shots: The Step-by-Step Instructions ... I needed 1:02 from grinding the first shot to the end of the last extraction. Timothy did the same but weighed his shots and pre-ground the next shot during extraction. He completed his flow in 56 seconds. 6 ...

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  • How to Pull an Espresso Shot - Espresso & Coffee Guide

    You will need about two tablespoons of ground coffee, or about eight grams, for a single espresso shot. See our section on grinding for a complete description of the proper way to grind the coffee. This is very important to get a proper espresso. (See Grinding Coffee For Espresso). 4. Pre-Warm the Espresso Machine Portafilter

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  • Coarse Ground Coffee and picks for brewing french press

    May 23, 2020· Put simply, a coarse grind exposes less coffee to water, whereas a finer grind exposes more coffee to water. It's the same science behind why granulated sugar will dissolve quicker than coarse sugar. With a coarse grind, the water interacts with the coffee very gradually, gently extracting the flavor from the grinds.

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  • How To Grind Coffee? What's The Perfect Grind?

    The motors run hot; grinding too long can scorch the coffee. Burr Grinders. For a step up in precision, now we're moving in the right direction, tally-ho! Burr grinders are the answer to a more perfect union of bean and grind. Disk (a.k.a. plate) and conical burr grinders are your basic choices. Flat disk grinders use two spinning disks to ...

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  • 4 Ways to Grind Espresso Beans - wikiHow

    Mar 29, 2019· Regardless of how many beans you used, one espresso shot takes roughly 0.25 ounces (7 grams) of coffee grounds, enough to fill the filter on your espresso machine and add a small mound on top.. 3 Select a fine or superfine grind …

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  • Breville Barista Express Tips & Tricks — How To Make The ...

    Oct 25, 2019· Weigh the amount of ground coffee you got. If you're making a double shot and you got between 15-18 grams, you got the perfect amount! You don't need to adjust the grind amount or add more coffee. If you got more than 18 grams, take out a little coffee until you have 18 grams, and adjust the Grind Amount to give you less for next time.

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  • Weighing, Grinding, Tamping: How to Pull a Great Espresso ...

    Dec 18, 2017· Pulling espresso shots. Credit: Ivan Petrich. How Much Coffee Should You Use? To answer this question, check your basket volume. There are many different formats and volumes for baskets. Normally a double portafilter basket fits 18 to 25 g of ground coffee – but confirm exactly how much before you begin grinding.

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  • Espresso Shot Troubleshooting | Five Senses Coffee

    Coffee that is a little too fresh. Try aging your coffee for a couple of extra days (never longer than three weeks though) to de-gas your coffee. You're under extracting your coffee. Try grinding finer to slow down shot times. The brew water is a little cool. Make sure the temperature of your machine is above 94 degrees Celsius. Bitter ...

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  • Grind Espresso Shot Review - THE TALKING SIMIAN

    Grind is that liqueur. Hooray for us all. The taste of Grind is pretty straight forward on the first shot. It tastes like sweet coffee. On the second shot…yes I had two! I was doing research! On the second shot, I let it warm up a little then I took a sip. As it swished on my tongue, I picked up all the great subtle flavors that comes with a ...

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  • Espresso Grind | HowStuffWorks

    One espresso requires 7 to 9 grams (about ½ tablespoon) of ground coffee beans per 2 ounces (4 tablespoons) of water. This produces a 1.5 oz. shot of dark coffee concentrate possessing a strong, slightly bitter-sweet flavor and an almost syrupy consistency. Once ground, the oils in the coffee beans are exposed to air, beginning to oxidize and lose flavor almost immediately.

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